Chutneys
Bhangjeera Chutney
Traditional Himalayan Bhangjeera Chutney made from roasted bhangjeera seeds and natural spices for an authentic mountain flavour.
Key Features
- Made from premium Himalayan bhangjeera (Perilla) seeds
- Prepared using traditional Uttarakhand recipes
- Rich nutty and authentic Himalayan flavour
- Made with premium-quality ingredients
- Hygienically prepared
- No artificial colours
- No artificial flavours
- Rich homemade taste
- Perfect with rice, parathas, mandua roti, snacks, and Indian meals
Description
Bugyal Foods Bhangjeera Chutney is handcrafted using premium-quality Himalayan bhangjeera (Perilla) seeds, carefully roasted and blended with natural spices following traditional Uttarakhand recipes. Every batch is prepared hygienically to preserve its rich aroma, earthy flavour, and authentic taste. Popular across the Himalayan region, this chutney offers a unique nutty flavour that pairs perfectly with rice, mandua roti, parathas, pakoras, snacks, and everyday meals. Made with carefully selected ingredients, it brings the traditional taste of Uttarakhand to your dining table.
Specifications
| Weight | 500g |
|---|
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